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 Commentary on "The Death of Fish Oil?, the Risk and Prevention Study"

Commentary on "The …

The Death of Fish...

How many cholesterol molecules are there in an LDL

How many cholesterol mole…

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Lecture 2, Part B: Dyslipidemia In African American

Lecture 2, Part B: Dyslip…

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Beyond Glycemia:  Cardiovascular and Mortality Benefits of Metformin

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Part 1: The Triglyceride/HDL Axis - Metabolic Syndrome

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New Cholesterol Treatment Guideline: A Q & A With Thomas Dayspring MD

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Long-overdue US guidelines for lipid management oversimplify the evidence

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HDL Mediated Cholesterol Transport Part 1

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N-6 Fatty Acids: Harmful Or Helpful; N6:N3 Rations: Useful or Not?

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N-6 Fatty Acids: Harmful Or Helpful; N6:N3 Rations: Useful or Not?

 Much interest in recent years has focused on the health benefits of the omega-3 fatty acids, but Americans consume 10 times more omega-6 fatty acids than omega-3. Although some writers have portrayed the omega-6 fatty acids as enemies of

 

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